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Compatible foods
- Cookies, biscuits, cupcakes,
- Chocolate
- Confectionary
MAIN ADVANTAGE
Perfect for the smallest and delicate foods as cookies, biscuits, cupcakes, chocolate and confectionary.
FEATURES AND USES
Whether narrow conveyor belts at very high speed or very wide, these conveyor systems are all designed with the same criteria of efficiency, modularity, ease of maintenance and cleaning. They have the following standard features:
- Different diameters of rotating knife edge,
- Automatic belt centring systems (electro-pneumatic or only pneumatic),
- Belt tensioning systems (centralized mechanical or automatic pneumatic),
- Tilting of the end knife edges to release belt tension for maintenance/cleaning,
- Cantilever design for easy belt replacement,
- Cooling system of the sliding surfaces and end kife edges,,
- Pneumatic or electric extraction/vacuum systems for perfect product control,
- Pneumatic or electric extraction/vacuum systems for perfect control of the product,
- Fixed, vibrating or motorized plate guide system (V-blade) plate guide system for alignment, channeling or side diverting,
- Stacking systems,
- Retractable or swinging knife edge systems or blowing air rejection systems,
- Swinging knife edge vertical diverter systems with pneumatic or motorised control
Specifications
| Effective width (mm) | From 50 to 2400 |
| Length (mm) | From 300 to 24000 |
| End Roller diameter (mm) | 4,9,11,16,25,60,80 |
| Maximum speed (m/min) | 150 |
| Execution | Painted, stainless steel |
