Equipment for bakery industry for Pie and Quiche, bread line, etc.
This sheeting line for bread enables a wide variety of products to be produced and enables production changes to be made quickly.
The line is equipped with special forming systems for demanding and delicate doughs (CFS Ciabatta-Forming-System), a dough rolling system and a special satellite, which reduces the thickness of the dough up to TA 180 without stress, without gas with a tender rendering.
Our experts will be happy to answer all your questions and support you throughout the implementation of new effective and efficient solutions.